微生物检测技术在食品安全中的运用分析

中图分类号：TS207.4 文献标志码：A 文章编号：1674-0270（2025）34-0158-03

AnalysisoftheApplicationofMicrobialDetection Technology in Food Safety

WANGXiaomei (Laiyang Testing and Inspection Center, Yantai 2652OO, China)

Abstract: This paper investigates the application of microbial detection technology in food safety.It first elaborates on the significance of applying microbialdetection technology infood safety,then introduces thecommon types of microbial detection technologies used in food safety.Finally,it proposes several application measures,including monitoring food production and processing,inspecting food storage and distribution, tracing the sources of foodborne diseases,and verifying false food claims,aiming to provide references for relevant personnel.

eyWords:microbial detection technology; food safety; detection technology

近几年，我国食品安全事故频发，食品安全问题形势严峻。（剩余4718字）