基于中医理论的药膳干预老年脾气虚的临床研究

中图分类号：R259.92 文献标志码：A 文章编号：1674-0270（2025）34-0117-03

Clinical Study on Dietary Therapy Intervention for Senile Spleen Qi Deficiency Based on Traditional Chinese Medicine Theory

MA Qi (Wuwei Vocational and Technical University,Wuwei 733ooo, China)

Abstract: With the accelerating aging process of the current society,chronic metabolic disorders and functional impairments intheelderly,primarilycharacterizedbyspleenqideficiency,are becoming increasinglyprevalent.The decline n spleen and stomach transportation and transformation functions of the elderly people leads to insuficient qi andblood,internaldampnessaccumulationandother problems.Prolongedtreatment withconventional medicationsoften results in burdens on the liver and kidneys and adherence challenges.Based on traditional Chinese medicine (TCM) theory,this study explorestheclinical improvementsachieved through dietary therapyinterventions for elderly splenqi deficiency syndrome.Byreviewing the clinical evidence of spleen-strengthening and dampnesseliminating,as wellas qi-nourishing and yin-nourishing methods in regulating glucose and lipid metabolism,gastrointestinal hormones,and sleep quality,thescientific validityof applying food-drug homology tochronic disease managementfor the elderlyis verified,providinga theoretical foundation for developing safeand long-termTCM intervention strategies.

Key Words: elderly spleen deficiency;dietary therapy intervention; glucose and lipid metabolism; gastrointestinal hormones; food and medicine share the same origin

随着机体逐渐走向衰老，脏腑功能持续减退。（剩余4585字）