食品药品检验检测机构科研能力制约因素解构及提升路径研究

中图分类号：TS207 文献标志码：A 文章编号：1674-0270（2025）34-0080-04

Deconstruction of Constraints and Enhancement Pathways for Scientific Research Capabilities in Food and Drug Inspection Institutions

MENG Ting (Xinzheng Product Quality Inspection and Testing Center, Xinzheng 4511Oo, China)

Abstract: The paper systematically analyzes the core constraints on scientific research development in China's food and drug inspection institutions,and proposes practical, innovative enhancement pathways to provide scientific support for strengthening their research capabilities and optimizing regulatory eficiency. Combining literature analysis and regulatory practice,itdeconstructs research constraintsacross fourdimensions—resource allcation,science and technology management,talent development,and industry-university-research-application (I-U-R-A)collaboration and puts forward targeted countermeasures. Optimizing resource recycling systems,establishing regulatory-oriented research mechanisms,strengthening collaborative talent training,and deepening I-U-R synergy can significantly enhance thecore research competitivenessof inspection institutions.It provides technical assurance for food and drug safety supervision and high-quality industrial development.

Key Words: food and drug inspection; constraining factors;regulatory orientation; industry-university-research collaboration

食品药品安全是民生问题与公共安全议题，食药检机构作为“安全守门人”，其科研能力直接决定着监管技术支撑的科学性与时效性。（剩余5484字）