老年助餐服务可持续发展的问题与对策

——以浙江省温州市为例

中图分类号：F719.3;D669.6 文献标识码：A 文章编号：2095-6916（2026）08-0061-05

The Challenges of and Strategies for the Sustainable Development of Elderly Meal Services

—A Case Study Wenzhou City， Zhejiang Province Zhao Yadong

（Development and Service Center of the Commitee of the CPPCC Hangzhou Municipal Committee，Hangzhou 310016）

Abstract：Chinahasalargeelderlypopulation，andpopulationaginghasbecomeincreasinglysevereinrecentyears.Theissueof elderlydiningfacesnumerousdificultiesandchalenges，makingthepromotionofsustainabledevelopmentofelderlymealservicesof significantpracticaliportance.FieldresearchonelderlymealservicesinWenzouCity，ZhejangProvincerevealsthattheityhas adoptedeffetivemeasuresincludingconstructingamulti-levelmealservicenetwork，introducingmultistakeholderpartiipationin opertions，broadengfuningsupprtcaelsandeicngtheotetoforatees.Siultaeouslyseveralchlgpsist unevenregioaldistrbutionoffcilitiesustablefundingsoucs，insufetaldeliverysevcecpacityandnaccrateseliedata colectionAodinglysaperproosstgiccoatiosiudingsseaticplaingtciliateplmetatiootet specificmodelexporationmultiprogedmeasurestosresustainabilityandstrengthedccoutabilitytosafegardfodquality

Keywords： elderly meal services;challenges; sustainable development

习近平总书记长期关心关注老年人生活，特别是吃饭问题，他多次深入基层社区考察老年助餐服务，就新时代如何做好老年助餐服务工作作出了一系列指示批示。（剩余7058字）