局部根灌对葡萄品质和土壤环境的影响研究

中图分类号：S663.1 文献标志码：A 文章编号：1008-1038（2026）03-0028-05

DOI： 10.19590/j.cnki.1008-1038.2026.03.005

Study on the Impact of Partial Root-Zone Irrigation on Grape Quality and Soil Environment

HE Qi'， HE Kunzu²， ABUDUREFU ⋅ Aizibuli³，HAN Zeyun³， CHAI Liping³，MA Yali³， ZHOU Hui³， WUERNISHA·Kadeer，LIU Xu 1* ，LIU Liyuan3* （1.Collegeof Enology，Northwest A&F University，Yangling 712100，China; 2.Tianjin Universityof Science and Technology，Tianjin 3Oooo0， China; 3. Turpan Grape Industry Development Promotion Center， Turpan 838000， China）

Abstract： Grapes are one of the world's major economic crops，and the development of the grape industry is severelyconstrained by water scarcityand the low eficiency of conventional irrigation，especiallyin aridand semi-arid regions.Asan innovative deficit irrigation technique，partial rootzone irigation （PRI） achieves the synergistic optimization of water conservation and crop physiological regulation by manipulating soil water distribution in the root zone.This paper systematically reviewed the development history of PRI，analyzeed its regulatory efects on root growth and development as well as plant physiological characteristics of grapevines， along with its eficacy in improving grape fruit qualityand yield，and prospected the future research directions in this field.It was intended to providea theoretical foundation for the application of PRI technology in vineyards in arid areas.

Keywords： Partial root-zone irrigation; grape; soil environment; water use eficiency; fruit quality

葡萄作为极具经济价值的园艺作物，是我国重要的栽培水果之一。（剩余9484字）