Chinese Bagels Are Taking China by Storm中式贝果火爆中国
“There are so many bagel shops right now，” says Shanghai-based food writer and photographer Rachel Gouk. “We only had maybe two bagel shops for the past ten years， and all of a sudden they’re everywhere.”
定居上海的美食作家兼摄影师瑞秋·古克感叹：“现在的贝果店实在是太多了，过去十年大概只有两家，突然之间就遍地开花了。（剩余7268字）